“It be all fool-talk, lock, stock, and barrel, that’s what it be and nowt else. These bans an’ wafts an’ boh-ghosts an’ bar-guests an’ bogles an’ all anent them is only fit to set bairns an’ dizzy women a’belderin’. They be nowt but air-blebs. They, an’ all grims an’ signs an’ warnin’s, be all invented by parsons an’ illsome berk-bodies an’ railway touters to skeer an’ scunner hafflin’s, an’ to get folks to do somethin’ that they don’t other incline to. It makes me ireful to think o’ them. Why, it’s them that, not content with printin’ lies on paper an’ preachin’ them out of pulpits, does want to be cuttin’ them on the tombstones. Look here all around you in what airt ye will. All them steans, holdin’ up their heads as well as they can out of their pride, is acant, simply tumblin’ down with the weight o’ the lies wrote on them, ‘Here lies the body’ or ‘Sacred to the memory’ wrote on all of them, an’ yet in nigh half of them there bean’t no bodies at all, an’ the memories of them bean’t cared a pinch of snuff about, much less sacred. Lies all of them, nothin’ but lies of of one kind or another! My gog, but it’ll be a quare scowderment at the Day of Judgment when they come tumblin’ up in their death-sarks, all jouped together an’ trying’ to drag their tombsteans with them to prove how good they was, some of them trimmlin’ an’ dithering, with their hands that dozzened an’ slippery from lyin’ in the sea that they can’t even keep their gurp o’ them.”

I could see from the old fellow’s self-satisfied air and the way in which he looked round for the approval of his cronies that he was “showing off,” so I put in a word to keep him going.

“Oh, Mr. Swales, you can’t be serious. Surely these tombstones are not all wrong?”

“Yabblins! There may be a poorish few not wrong, savin’ where they make out the people too good, for there be folk that do think a balm-bowl be like the sea, if only it be their own. The whole thing be only lies. Now look you here. You come here a stranger, an’ you see this kirkgarth.”

I nodded, for I thought it better to assent, though I did not quite understand his dialect. I knew it had something to do with the church.

He went on, “And you consate that all these steans be aboon folk that be haped here, snod an’ snog?” I assented again. “Then that be just where the lie comes in. Why, there be scores of these laybeds that be toom as old Dun’s ‘baccabox on Friday night.”

He nudged one of his companions, and they all laughed. “And, my gog! How could they be otherwise? Look at that one, the aftest abaft the bier-bank, read it!”

I went over and read, “Edward Spencelagh, master mariner, murdered by pirates off the coast of Andres, April, 1854, age 30.” When I came back Mr. Swales went on,

I thanked him and said I would. I informed him in exchange that my Christian name was Philip.

“I don’t take to Philip,” said he, smiling, “for it sounds like a moral boy out of the spelling–book, who was so lazy that he fell into a pond, or so fat that he couldn’t see out of his eyes, or so avaricious that he locked up his cake till the mice ate it, or so determined to go a bird’s–nesting that he got himself eaten by bears who lived handy in the neighborhood. I tell you what I should like. We are so harmonious, and you have been a blacksmith,—– would you mind it?”

“I shouldn’t mind anything that you propose,” I answered, “but I don’t understand you.”

“Would you mind Handel for a familiar name? There’s a charming piece of music by Handel, called the Harmonious Blacksmith.”

“I should like it very much.”

“Then, my dear Handel,” said he, turning round as the door opened, “here is the dinner, and I must beg of you to take the top of the table, because the dinner is of your providing.”

This I would not hear of, so he took the top, and I faced him. It was a nice little dinner,—seemed to me then a very Lord Mayor’s Feast,—and it acquired additional relish from being eaten under those independent circumstances, with no old people by, and with London all around us. This again was heightened by a certain gypsy character that set the banquet off; for while the table was, as Mr. Pumblechook might have said, the lap of luxury,—being entirely furnished forth from the coffee–house,—the circumjacent region of sitting–room was of a comparatively pastureless and shifty character; imposing on the waiter the wandering habits of putting the covers on the floor (where he fell over them), the melted butter in the arm–chair, the bread on the bookshelves, the cheese in the coal–scuttle, and the boiled fowl into my bed in the next room,— where I found much of its parsley and butter in a state of congelation when I retired for the night. All this made the feast delightful, and when the waiter was not there to watch me, my pleasure was without alloy.

We had made some progress in the dinner, when I reminded Herbert of his promise to tell me about Miss Havisham.

“True,” he replied. “I’ll redeem it at once. Let me introduce the topic, Handel, by mentioning that in London it is not the custom to put the knife in the mouth,—for fear of accidents,—and that while the fork is reserved for that use, it is not put further in than necessary. It is scarcely worth mentioning, only it’s as well to do as other people do. Also, the spoon is not generally used over–hand, but under. This has two advantages. You get at your mouth better (which after all is the object), and you save a good deal of the attitude of opening oysters, on the part of the right elbow.”

He offered these friendly suggestions in such a lively way, that we both laughed and I scarcely blushed.